Search Results (7,484 found)
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Get Marshmallow Eggs Recipe from Food Network
Get Marshmallow Eggs Recipe from Food Network
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Get Arborio Rice Pudding Recipe from Food Network
Get Arborio Rice Pudding Recipe from Food Network
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Get Mango Strawberry Snow Cones Recipe from Food Network
Get Mango Strawberry Snow Cones Recipe from Food Network
Ingredients:
strawberries, lime
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Get Vodka Lemonade Recipe from Food Network
Get Vodka Lemonade Recipe from Food Network
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A recipe for a vegan chocolate cake that’s got all of the chocolate, none of the dairy.
A recipe for a vegan chocolate cake that’s got all of the chocolate, none of the dairy.
Ingredients:
flour, cocoa, baking powder, baking soda, salt, chocolate, rice milk, cider vinegar, nonhydrogenated margarine, brown sugar, sugar, vanilla, powdered sugar
cooking.nytimes.com
In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off
In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off
Ingredients:
bosc pears, sugar, flour, zest, ginger, vanilla, margarine, almonds, oats, brown sugar, cinnamon, salt, heavy cream, pear brandy
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Get Graffiti Cake Recipe from Food Network
Get Graffiti Cake Recipe from Food Network
Ingredients:
butter, brown sugar, seeds, eggs, flour, sugar, water, powdered sugar, glucose, vanilla
www.chowhound.com
Chris Santos' recipe for Rigatoni with Merguez sausage, ricotta, and brown butter
Chris Santos' recipe for Rigatoni with Merguez sausage, ricotta, and brown butter
Ingredients:
pasta, butter, olive oil, merguez sausage, garlic, tomato paste, parsley, cheese, bread crumbs, mint, brioche
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This recipe flavors rice cereal treats with espresso powder and finishes them with a white chocolate and Kahlúa glaze.
This recipe flavors rice cereal treats with espresso powder and finishes them with a white chocolate and Kahlúa glaze.
Ingredients:
instant espresso, water, butter, salt, puffed rice, white chocolate, heavy cream, coffee liqueur
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Parsnips and a crunchy fresh-breadcrumb topping add a new dimension to a Thanksgiving side dish.
Parsnips and a crunchy fresh-breadcrumb topping add a new dimension to a Thanksgiving side dish.
Ingredients:
olive oil, garlic, heavy cream, salt, parsnips, potatoes, butter, emmentaler cheese, breadcrumbs
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.