Search Results (30,187 found)
www.delish.com
This tart made of a creamy goat cheese filling set inside a flaky pastry crust makes a delectable meal at any time of day. Serve it for brunch, lunch, or a light dinner with a fresh green salad.
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Pineapple, walnuts and pecans add a sweet crunch to this spreadable hors d 'oeuvres.
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Cream cheese frosting is more versatile than you think: We love it most with red velvet, chocolate, and carrot cupcakes.
Ingredients: cocktails, alcohol, soups, chocolate
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Corn, sauteed onion, sour cream and grated cheese are combined with a corn muffin base to create this casserole that can be enjoyed alone or as a side to ham or turkey.
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Bite into one of these rich, dough-wrapped tidbits and you 'll get the surprise of a pimento-stuffed olive.
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These seem to be everyone's favorite holiday candy recipe. Could be the melt in your mouth texture, or perhaps the sweet peppermint taste. Could also be the fact that this is the easiest candy recipe around! If stored in airtight container, these can be frozen for a couple months. These can also be made into pretty shapes by rolling in granulated sugar, pressing into candy molds, and dropping them out.
www.foodnetwork.com
Get Grilled Halloumi Cheese Recipe from Food Network
Ingredients: halloumi, oregano, olive oil, lemon
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Get Cherry Cream Cheese Galette Recipe from Food Network
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Get Mac and Cheese Lorraine Recipe from Food Network
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Fill a pre-made pie shell with a layer of spaghetti coated with egg white and Parmesan, spread with a creamy mix of egg yolk, ricotta, parsley and mozzarella, spoon in a meaty tomato sauce, then top with mozzarella and bake for a sensational party dish.
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I used to wonder why I disliked cheesecake and key lime pie, since I like cream cheese pastry and lemon pie. Then I tried a key lime pie in a shortbread crust and realized it was the graham cracker crust I disliked. Both these desserts need a darker than usual crust, however.
www.chowhound.com
This easy make-ahead casserole recipe has cheddar and Jack cheese, eggs, sausage, and bread baked into a satisfying breakfast or brunch dish.