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Cabbage and onions are sauteed and tossed with pasta and cottage cheese.
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Homemade marshmallows with just enough vanilla are coated in toasted coconut in this easy, DIY recipe that is better than store-bought.
Ingredients: water, gelatin, sugar, vanilla, salt, coconut
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Cherry tomatoes and still more cherry tomatoes are packed into this nippy, wonderful salad or side dish. But they undergo a delicious transformation as they marinate in an herb infused vinegar and oil dressing.
cooking.nytimes.com
This recipe is by William L. Hamilton and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
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This fluffy, flavorful cranberry salad makes a great side dish or dessert!
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Pina colada yogurt and shredded coconut are stirred into sweetened cream cheese, piled into a graham cracker crust, and slipped into the fridge to chill.
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Get Fennel, Arugula and Strawberry Salad Recipe from Food Network
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Get Bourbon Street Balls with Pecans Recipe from Food Network
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Use an Instant Pot® and you're minutes away from perfect candied sweet potatoes cooked in brown sugar, maple syrup, and margarine.
www.delish.com
So much prettier than guacamole, this frozen treat is composed of tiny crystals of potent tomato ice paired with a crisp chopped salad.