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Get Kuay Tiaw Pad Thai Recipe from Food Network
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Impress your guests with two meatballs in one: a beef meatball cooked around a pork meatball simmered in a homemade tomato-based sauce. Serve over your favorite pasta.
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Get Spaghetti and Meatballs Recipe from Food Network
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What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?
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Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
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This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
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These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.
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Add apples, bacon, and raisins to cans of pork and beans to bake a new version of baked beans everyone will love.
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Here's a great side dish for your next barbecue, open house, or buffet, and it's ready to go in just 20 minutes. Picante sauce is the ingredient that makes these baked beans especially good....give them a try.
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This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself!
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Get The Juiciest Meat Balls Ever Recipe from Food Network
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Rubbed with plenty of brown sugar, chile powder, cinnamon, cumin and coffee, these meaty pork ribs get a double dose of smoke while grilling low and slow for five hours.