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Butter is browned with dark brown sugar and mixed into the custard in this butterscotch pie recipe.
Butter is browned with dark brown sugar and mixed into the custard in this butterscotch pie recipe.
www.allrecipes.com
Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!
Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bacon, red onion, sugar, mayonnaise, lettuce, tomato, clarified butter, salt and pepper, crabs
www.foodnetwork.com
Get Flour's Famous Banana Bread Recipe from Food Network
Get Flour's Famous Banana Bread Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Rumbarb Recipe from Food Network
Get Rumbarb Recipe from Food Network
www.allrecipes.com
These beautiful braided loaves will become a fall tradition in your home.
These beautiful braided loaves will become a fall tradition in your home.
cooking.nytimes.com
This 2004 recipe draws its inspiration from Thailand, where Mark Bittman first sampled it The original was topped with shrimp, but his version uses scallops, “a slightly more unusual and elegant combination,” but don’t feel tied to just scallops: any grilled meat, poultry or fish work just as well here.
This 2004 recipe draws its inspiration from Thailand, where Mark Bittman first sampled it The original was topped with shrimp, but his version uses scallops, “a slightly more unusual and elegant combination,” but don’t feel tied to just scallops: any grilled meat, poultry or fish work just as well here.
Ingredients:
cucumber, rice vinegar, ginger, sugar, salt, neutral oil, scallops, onion, turmeric, sesame seeds
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Get Grilled Peaches with Wine Syrup Two Ways Recipe from Food Network
Get Grilled Peaches with Wine Syrup Two Ways Recipe from Food Network
Ingredients:
spanish, peach nectar, brandy, sugar, honey, cinnamon, vanilla bean, butter, peaches, creme fraiche
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A cornbread muffin recipe with fresh or frozen blueberries baked in the batter.
A cornbread muffin recipe with fresh or frozen blueberries baked in the batter.
Ingredients:
flour, cornmeal, baking powder, cinnamon, salt, blueberries, egg, milk, honey, vegetable oil, sugar
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These Vanilla Cupcakes with Peanut Butter and Jelly bring everyone's favorite childhood sandwich to the dessert table.
These Vanilla Cupcakes with Peanut Butter and Jelly bring everyone's favorite childhood sandwich to the dessert table.
Ingredients:
butter, sugar, vanilla, eggs, flour, baking powder, salt, milk, grape jelly, peanut butter
www.foodnetwork.com
Get Birthday Whoopie Pies Recipe from Food Network
Get Birthday Whoopie Pies Recipe from Food Network
Ingredients:
yellow cake mix, eggs, butter, white chocolate, cream cheese, confectioners sugar, vanilla