Search Results (8,642 found)
www.foodnetwork.com
Get Green Salad with Tangerines and Pomegranate Seeds Recipe from Food Network
www.chowhound.com
Mint, sugar, and champagne: for playas only!
www.allrecipes.com
A smooth and flavorful pureed vegetable soup with watercress and habanero peppers. Served with crusty French bread and a drizzle of good extra virgin olive oil and vinegar for the perfect finishing touch.
www.allrecipes.com
Vibrant green peas simmer in a simple sauce of milk, flour, and butter in this quick side dish.
Ingredients: water, green peas, salt, flour, butter, milk
www.allrecipes.com
This is a very basic recipe for homemade beef bone broth. The broth can easily be frozen for later use but should be consumed within 6 months.
cooking.nytimes.com
This savory Greek pie, one of my favorites, makes a great vegetarian main dish for Thanksgiving You can make the filling days before you assemble the pie; you can also make the whole pie ahead, wrap it well and freeze it Like all winter squash, pumpkin is an excellent source of vitamin A, in the form of beta carotene, and a very good source of vitamin C, potassium, dietary fiber and manganese.
www.allrecipes.com
A colorful ham and hash brown casserole with bacon, cheese, and green onions.
www.allrecipes.com
This tried-and-true Irish pub-inspired soup is creamy and thick with chunks of potatoes and leeks throughout.
www.allrecipes.com
A rich potato soup with NO milk or cream. Garnish with fresh parsley.
www.allrecipes.com
When the leeks get large, put them in the slow cooker with some potatoes and half-and-half for a delightfully creamy chowder.
www.allrecipes.com
Zucchini noodles replace traditional rice noodles in this zoodle-inspired version of pho with plenty of vegetables, garlic, and ginger.
www.delish.com
Potatoes get punched up with lots of flavorful vegetables in this quick-cooking, creamy soup that's sure to keep them coming back for more.