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Chunks of pork shoulder are braised in milk with herbs and orange zest in Chef John's recipe for pork carnitas.
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Three layers of chocolate, peanut butter, and graham cracker crumbs come to together to taste like a homemade peanut butter cup.
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Get Dark Chocolate Cake Recipe from Food Network
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Get Milk Punch Recipe from Food Network
Ingredients: sugar, vanilla bean, milk, bourbon
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A non-alcoholic drink with chocolate syrup, milk and carbonated water.
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A hot chocolate recipe worthy of dessert—it tastes something like a melted peanut butter cup, except with almond flavor.
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They're a cookie dunker's dream.
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This recipe is by Steven Raichlen and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This interesting Filipino stew is made with squash, coconut, and shrimp. It is good eaten as a stew, or served over jasmine rice.
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Get Slow Cooker Chocolate Fondue Recipe from Food Network
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Get Dark Chocolate Mousse Recipe from Food Network
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Chocolate covered matzo is the perfect Passover dessert and a great way to use leftover matzo.