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Master the classic ham and cheese crepe, a French favorite that proves simple is best with the right technique and some Gruyere cheese.
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Make this filling of ground pork, onion, peas, carrots, potato, and raisins in advance of when you'd like to make empanadas to save time.
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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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Bacon joins forces with rice, beans, and tortillas creating a delicious duo: bacon tacos!
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This quick and easy copycat recipe includes beef and chicken bouillon along with onion and a roux to duplicate the flavors in Kentucky Fried Chicken®'s gravy.
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This requisite seafood dish was served at the Obama inaugural luncheon.
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This potato, onion, bacon, and cheese casserole makes a rich, delicious main course served with a tossed green salad.
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Potato soup in a jar is made with potato flakes and dry milk and seasoned with turmeric and thyme.
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Chopped Israeli-style pickles and peas and carrots liven up this mayonnaise-based potato salad.
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A delicious baked potato that has a wonderful aroma while cooking.
Ingredients: baking potato, onion, butter, sherry
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This creamy potato soup made with carrots, celery, and almond milk is a smooth and comforting dinner option that happens to be vegan.
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Fix yourself a yummy baked potato with a slow-roasted taste in just 12 minutes with this simple microwave recipe for a potato with the fixin's.