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This batter makes light, fluffy, and delicious pancakes. I have been making them for years and everyone that tries them wants the recipe.
This batter makes light, fluffy, and delicious pancakes. I have been making them for years and everyone that tries them wants the recipe.
www.allrecipes.com
Vegetarian ground beef is simmered with tomato sauce, onion and a host of spices to create this hearty, vegan chili.
Vegetarian ground beef is simmered with tomato sauce, onion and a host of spices to create this hearty, vegan chili.
Ingredients:
burger, tomato sauce, water, onion, cloves, worcestershire sauce, flavoring, chili powder, black pepper, dry mustard, salt, red pepper flakes
www.foodnetwork.com
Get Vegan Pancakes Recipe from Food Network
Get Vegan Pancakes Recipe from Food Network
www.allrecipes.com
Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
www.allrecipes.com
This vegan pad Thai soaks kelp noodles, bean sprouts, baked tofu, and crunchy veggies in a tangy chile-tamarind sauce featuring flax seeds.
This vegan pad Thai soaks kelp noodles, bean sprouts, baked tofu, and crunchy veggies in a tangy chile-tamarind sauce featuring flax seeds.
Ingredients:
soy sauce, rice vinegar, lime juice, coconut oil, tamarind, garlic, ginger, chile, cabbage, carrots, daikon radish, red bell pepper, onion, water, flaxseed meal, peanut butter, chili powder, salt, sugar substitute, noodles, bean sprouts, green onions, peanuts, cilantro
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
cooking.nytimes.com
This simple fish dish is best made with wild salmon, but it works equally well with the farmed sort It's astonishingly easy In a hot oven, melt butter in a skillet until it sizzles, add the salmon, flip, remove the skin, then allow to roast a few minutes more
This simple fish dish is best made with wild salmon, but it works equally well with the farmed sort It's astonishingly easy In a hot oven, melt butter in a skillet until it sizzles, add the salmon, flip, remove the skin, then allow to roast a few minutes more
www.allrecipes.com
This creamy smooth blueberry coconut ice cream made with lemon juice, ground flax seeds, and xanthan gum is an easy treat to make for vegans.
This creamy smooth blueberry coconut ice cream made with lemon juice, ground flax seeds, and xanthan gum is an easy treat to make for vegans.
Ingredients:
flax seeds, coconut milk, blueberries, lemon juice, vanilla, coconut oil, xanthan gum, salt
www.chowhound.com
Veggie dogs are wrapped in homemade dough for an updated classic.
Veggie dogs are wrapped in homemade dough for an updated classic.
Ingredients:
soymilk, apple cider vinegar, flour, baking powder, baking soda, salt, wheat germ, nonhydrogenated margarine
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Zucchini sticks coated with soy batter and seasoned bread crumbs bake up into a light appetizer or side dish option that's vegan to boot.
Zucchini sticks coated with soy batter and seasoned bread crumbs bake up into a light appetizer or side dish option that's vegan to boot.
Ingredients:
olive oil, water, soy flour, bread crumbs, herbes, garlic powder, salt, cayenne pepper, zucchinis, vegan mayonnaise, ketchup
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Vegan kale and chickpea soup is a warm meal the whole family will like. Serve over pasta for a hearty dinner.
Vegan kale and chickpea soup is a warm meal the whole family will like. Serve over pasta for a hearty dinner.
www.allrecipes.com
Split peas dissolve into a simple broth of onion, carrots, and celery to make this vegan soup that's light yet filling for any winter night.
Split peas dissolve into a simple broth of onion, carrots, and celery to make this vegan soup that's light yet filling for any winter night.
Ingredients:
split peas, water, onion, celery, ketchup, olive oil, salt, cloves, bay leaves, carrots