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Get Off-White Salad with Citrus-Balsamic Vinaigrette Recipe from Food Network
Get Off-White Salad with Citrus-Balsamic Vinaigrette Recipe from Food Network
Ingredients:
butter, prosecco, bosc pears, brown sugar, pecan, olive oil, orange juice, balsamic vinegar, parsley, frisee, celery, fennel
www.delish.com
That bacon lattice though.
That bacon lattice though.
Ingredients:
olive oil, white onion, cloves, beef, worcestershire sauce, dill pickles, pickle juice, dijon mustard, pie crust, milk, egg, cheddar, bacon
cooking.nytimes.com
This recipe is adapted from “The Tenth Muse: My Life in Food,” the memoir of Judith Jones, the book editor who among many other things first brought Julia Child into print It comes together in about five minutes and improves cold meats, cold cuts, blanched asparagus, boiled potatoes – almost anything you can think of Take note: the egg needs to be really finely chopped to achieve the sauce’s optimal texture.
This recipe is adapted from “The Tenth Muse: My Life in Food,” the memoir of Judith Jones, the book editor who among many other things first brought Julia Child into print It comes together in about five minutes and improves cold meats, cold cuts, blanched asparagus, boiled potatoes – almost anything you can think of Take note: the egg needs to be really finely chopped to achieve the sauce’s optimal texture.
cooking.nytimes.com
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
Ingredients:
carrot, daikon, sugar, salt, rice vinegar, brown sugar, lime juice, fish sauce, garlic, ginger, chile pepper, green, shrimp, lemongrass, rice vermicelli, lettuce, mixed herb, vegetable oil, scallions, peanuts
www.allrecipes.com
A dollop of a rich cream cheese and chocolate chip batter is baked into the center of each of these deliciously moist chocolate cupcakes.
A dollop of a rich cream cheese and chocolate chip batter is baked into the center of each of these deliciously moist chocolate cupcakes.
Ingredients:
cream cheese, egg, sugar, salt, chocolate chips, flour, cocoa, baking soda, water, vegetable oil, white vinegar, vanilla
www.allrecipes.com
Onion, garlic, olive oil, vinegar, soy sauce, mustard, and fresh rosemary are pureed to make a marinade for steak. It can be used with a variety of steaks, including tri-tip, flank, and sirloin.
Onion, garlic, olive oil, vinegar, soy sauce, mustard, and fresh rosemary are pureed to make a marinade for steak. It can be used with a variety of steaks, including tri-tip, flank, and sirloin.
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Get Brisket Sandwich Recipe from Food Network
Get Brisket Sandwich Recipe from Food Network
Ingredients:
paprika, black pepper, salt, brown sugar, chili powder, garlic powder, brisket, bacon, yellow onions, tomatoes, celery, jalapenos, red pepper, carrots, oatmeal, cider vinegar, worcestershire sauce, garlic, wheat buns, shallots, figs, rosemary, balsamic vinegar, mustard, lemon, ginger, orange juice, white tequila, dry mustard, ancho chiles, sambal oelek, cloves
cooking.nytimes.com
Consider using this cured duck, adapted from "Charcuterie: The Craft of Salting, Smoking, and Curing," by Michael Ruhlman and Brian Polcyn, as a garnish for salad; as a canapé, on a bit of toasted bread spread with Dijon mustard; or sautéed like pancetta.
Consider using this cured duck, adapted from "Charcuterie: The Craft of Salting, Smoking, and Curing," by Michael Ruhlman and Brian Polcyn, as a garnish for salad; as a canapé, on a bit of toasted bread spread with Dijon mustard; or sautéed like pancetta.
www.allrecipes.com
A splash of white wine and a sprinkling of basil simmer right along with garlic, parsley and clams, enlivening the basic sauce for this delightful clam linguini.
A splash of white wine and a sprinkling of basil simmer right along with garlic, parsley and clams, enlivening the basic sauce for this delightful clam linguini.
www.allrecipes.com
Roasted coffee beans soak in cream before processing into ice cream creating a smooth, almost-white coffee ice cream perfect for coffee floats.
Roasted coffee beans soak in cream before processing into ice cream creating a smooth, almost-white coffee ice cream perfect for coffee floats.
www.chowhound.com
Lesser-known white asparagus takes center stage in this easy soup.
Lesser-known white asparagus takes center stage in this easy soup.
Ingredients:
butter, yellow onion, salt plus, curry powder, white asparagus, yukon gold, water, chicken broth, pistachios
www.allrecipes.com
In this one-skillet supper, we toss dark leafy greens, diced tomatoes and white beans with gnocchi and top it all with gooey mozzarella.
In this one-skillet supper, we toss dark leafy greens, diced tomatoes and white beans with gnocchi and top it all with gooey mozzarella.
Ingredients:
olive oil, yellow onion, cloves, water, spinach, italian seasonings, white beans, pepper, mozzarella cheese, parmesan cheese