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Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.
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The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.
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Tofu and melted chocolate are blended into a silky, pudding-like dessert.
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Quick and easy to make, this recipe for double chocolate mint cookies is always a hit with kids and adults alike!
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A dense chocolate cake for those of us who can't tolerate wheat or gluten.
Ingredients: water, salt, sugar, chocolate, butter, eggs
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Also known as Killer Cake or Punch Bowl Dessert. Definitely one of the best!
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These no-bake, peanut-free, chocolate macaroons made with oats and coconut are also known as 'Frogs and Haystacks'.
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Get Steamed Chocolate Pudding Cakes Recipe from Food Network
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A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
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Chunks of candy bar add a delightful element to this cheesecake. My entire family likes it!
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Get Mini Chocolate-Meringue Cupcakes Recipe from Food Network
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Get Double-Chocolate Glazed Doughnuts Recipe from Food Network