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Balsamic caramelized onions mixed with sour cream and mayo for a flavor-filled onion dip.
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Avocado and cantaloupe top arugula leaves in this tangy salad drizzled with a cider vinaigrette.
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Get Roasted Porchetta Recipe from Food Network
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Of all the cookies that grace Christine Albano's table at Christmas, the lemon ring-shaped ones are the most popular.
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Get Chocolate S'mores Pudding Recipe from Food Network
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Tender crepes are stuffed with a sweet cheese filling made with cottage and farmers cheese. Use your blender to make the batter and the filling extra creamy. The rolled blintzes are then pan-fried until browned and hot.
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This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.
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Vegetable oil subs in for butter in this fruit-topped, vanilla-scented cake, reducing the saturated fat; whole-wheat flour boosts the fiber and lends a nutty flavor.
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All your Thanksgiving favorites are combined in this savory casserole that's so easy to make, you can enjoy it any time.
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This vintage quick-bread recipe delivers a terrific loaf packed with prunes, dates, and nuts to your holiday table.
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This wonderful pie is made with golden raisins and real maple syrup with a generous sprinkling of nutmeg. Sour cream, sugar, eggs, flour, maple syrup, nutmeg and vanilla are stirred up together, and then the filling is poured into a pastry shell lined with raisins. Then the pie is baked, chilled and served.
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Tembleque, a traditional dessert served in Puerto Rico, is a creamy coconut milk-based dish often served around the holiday season.