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Just before being served, these ribs are grilled, imparting a crisp, charred crust and an inviting whiff of wood smoke.
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Fajita seasoning is the secret ingredient to these fall-off-the-bone ribs. You'll want to plan head though. Ribs this juicy and tender needs to be cooked low and slow--but they're worth the wait!
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The warm heat of ginger perfectly complements sweet peaches in this thick fruit sauce that's delicious on yogurt, ice cream, or even on a piece of toast.
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Get No Recipe Recipe: Apples Foster Recipe from Food Network
Ingredients: butter, brown sugar, apples
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This recipe is great for any sporting event! Brining the wings will keep them real nice and moist giving them extra flavor to the skin and meat when they are...
Ingredients: water, brown sugar, marinade
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These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!
Ingredients: crackers, bacon, brown sugar
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Peanut butter cake topped with rich peanut butter icing will become a crowd-pleaser among your friends and family who love peanut butter.
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Your favorite kid treat got an adult makeover just in time for 4th of July.
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Freshly-baked salmon is chunked in a bowl with thinly-sliced onions, tomatoes, and chopped, fresh basil. And if this isn't glorious enough, a fragrant, hot and spicy dressing is folded in. Serves six.
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Pumpkin puree, cinnamon, and vanilla extract flavor this rich bread pudding.
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Serve this rich, slow-cooked apple butter with your favorite breads and breakfast treats!