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Calamari ditches its deep-fried coating in this delicious, quick sauté.
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Get Toasted Orzo Salad Recipe from Food Network
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Mix up an easy herb rub with sage, rosemary, fennel, and bay leaf, and the herb mixture will infuse these easy grilled pork chops with delicious Mediterranean flavors over several hours. Grilling them is quick. If it's raining, just broil the chops.
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If you want a phrase that summons all the voluptuous pleasure of haute cuisine in its heyday, “tournedos Rossini” does the trick As a culinary undertaking, they are simultaneously simple and sybaritic Toast two buttered spheres of bread
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Savory and juicy, this dish is the perfect roast for your holiday meal.
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Yellow squash, zucchini, and tofu combine in this recipe for a quick and easy vegetarian stir fry dish.
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Seitan has a firm, meat-like texture, and can be cooked the same way. It tastes great prepared any way, but I love it most when breaded and seasoned. Can be served with rice and veggies, mashed potatoes, or with a side of pasta.
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Get Ham Hock and Beans Recipe from Food Network
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Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
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This sweet, berry-studded cake is perfect for serving as an afternoon snack with a cup of tea or coffee.
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Rich, fragrant and delicious, these pork chops are dredged in well-seasoned flour, browned, and then braised in a full-flavored sauce.
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A classic chicken pot pie recipe, with juicy poached chicken, leeks, cremini mushrooms, carrots, and peas under a flaky crust.