Search Results (4,617 found)
Summer Fresh Pasta with Tomatoes and Prosciutto
Summer Fresh Pasta with Tomatoes and Prosciutto
www.allrecipes.com
This quick, easy, and flavorful fresh pasta dish showcases summer's garden bounty using those wonderful home-grown tomatoes and fresh basil.
Ingredients: pasta, tomatoes, salt, black pepper, olive oil, shallot, cloves, prosciutto, basil leaves, parmigiano reggiano
Washington State Burger (Aka Wild Mushroom-Cheddar Burger)
Washington State Burger (Aka Wild Mushroom-Cheddar Burger)
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Ingredients: olive oil, butter, assorted mushrooms, shallot, thyme leaves, parsley, chuck, canola oil, sharp cheddar, hamburger buns
Grilled Eggplant and Red Pepper with Israeli Couscous Recipe
Grilled Eggplant and Red Pepper with Israeli Couscous Recipe
www.chowhound.com
This grilled ggplant and bell pepper recipe has the flavors of baba ghanoush, folded into a healthy summer side dish.
Ingredients: lemon juice, tahini, garlic, shallot, olive oil, israeli couscous, water, eggplant, red bell pepper, italian parsley
Roasted Rosemary and Lemon Chicken Recipe
Roasted Rosemary and Lemon Chicken Recipe
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A whole roasted chicken recipe flavored with lemon wedges, rosemary sprigs, and garlic accompanied by an easy pan gravy.
Ingredients: chicken, lemon, rosemary, olive oil, butter, soy sauce, garlic, shallot, white vermouth, flour, chicken broth
Napoleons with Herbed Goat Cheese and Asparagus
Napoleons with Herbed Goat Cheese and Asparagus
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Ingredients: green asparagus, crusts, butter, goat cheese, garlic, shallot, dill, chives, thyme leaves, lemon juice, salt, pepper
Duck Breast with Peach Chutney and Rainbow Chard with Bacon
Duck Breast with Peach Chutney and Rainbow Chard with Bacon
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Ingredients: duck, shallot, peaches, rosemary, bourbon, brown sugar, pine nuts, chicken stock, lardons, rainbow chard
Boned Rack of Lamb With Mushroom Cream Sauce Recipe
Boned Rack of Lamb With Mushroom Cream Sauce Recipe
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lamb, cloves, olive oil, carrot, onion, thyme, shallot, shallots, dry white wine, water, butter, tomatoes, watercress
Waffled Tomato-Grilled Cheese
Waffled Tomato-Grilled Cheese
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Ingredients: plum tomatoes, bread, mayonnaise, cheddar
Jerk Chicken (the Walkerswood Way)
Jerk Chicken (the Walkerswood Way)
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Ingredients: chicken, lime, jerk, rum
Kickin Stuffed Peppers
Kickin Stuffed Peppers
www.allrecipes.com
Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.
Ingredients: pork sausage, neufchatel cheese, jalapeno peppers, parmesan cheese
Healthy Roast Fingerlings with Lemon
Healthy Roast Fingerlings with Lemon
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Ingredients: potatoes, lemon, olive oil, garlic
Crostini with Thyme-Roasted Tomatoes
Crostini with Thyme-Roasted Tomatoes
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Ingredients: plum tomatoes, thyme, baguette, garlic