Search Results (4,298 found)
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Get "Squash 'Em" Soup Recipe from Food Network
Get "Squash 'Em" Soup Recipe from Food Network
www.allrecipes.com
The rich, earthy flavors of wild mushrooms and a special truffle-flavored cheese take this basic au gratin potato dish to new heights.
The rich, earthy flavors of wild mushrooms and a special truffle-flavored cheese take this basic au gratin potato dish to new heights.
Ingredients:
butter, olive oil, mushrooms, garlic, potatoes, thyme, chicken stock, heavy whipping cream
www.delish.com
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Ingredients:
fish sauce, honey, sugar, pepper, scallions, garlic, pork tenderloin, baguettes, cucumber, cilantro
www.allrecipes.com
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
Ingredients:
portobello mushroom, olive oil, red wine vinegar, garlic, shallot, red pepper, arugula, romano cheese, salad dressing
www.allrecipes.com
Whole salmon gets a spicy Asian treatment, with soy sauce, ginger, hot chili sauce, brown sugar, and lime juice. Bundled up in foil and cooked on the grill, it's perfect for summer-time get togethers.
Whole salmon gets a spicy Asian treatment, with soy sauce, ginger, hot chili sauce, brown sugar, and lime juice. Bundled up in foil and cooked on the grill, it's perfect for summer-time get togethers.
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Get Mini Cheese Sandwiches (Panini With Mozzarella And Olive Tapenade) Recipe from Food Network
Get Mini Cheese Sandwiches (Panini With Mozzarella And Olive Tapenade) Recipe from Food Network
www.allrecipes.com
This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own.
This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own.
Ingredients:
bread crumbs, parmesan cheese, paprika, salt, black pepper, butter, white wine, dijon mustard, garlic, chicken breast
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Crispy, colorful, tangy and delicious. This salad is quick to throw together and is super healthy!
Crispy, colorful, tangy and delicious. This salad is quick to throw together and is super healthy!
www.allrecipes.com
Fresh basil, savory garlic, and juicy tomatoes bring out the delicious flavors of Knorr's Creamy Bruschetta Chicken.
Fresh basil, savory garlic, and juicy tomatoes bring out the delicious flavors of Knorr's Creamy Bruschetta Chicken.
www.allrecipes.com
A delicious and easy to prepare marinade consisting of ingredients that can be easily found at a Chinese grocery store, including hoisin sauce, black bean sauce, and fresh ginger. Don't let the ingredients fool you, this is a meal that even the less adventurous will enjoy.
A delicious and easy to prepare marinade consisting of ingredients that can be easily found at a Chinese grocery store, including hoisin sauce, black bean sauce, and fresh ginger. Don't let the ingredients fool you, this is a meal that even the less adventurous will enjoy.
Ingredients:
pork tenderloins, soy sauce, hoisin sauce, sherry, black bean, ginger, brown sugar, garlic, sesame oil
www.allrecipes.com
You'll love this lightly breaded cheese and spinach dish!
You'll love this lightly breaded cheese and spinach dish!
Ingredients:
spinach, butter, bread crumbs, flour, onion, garlic, evaporated milk, cheese, jalapeno pepper, celery
www.allrecipes.com
Sweet tender carrots tossed in a fresh ginger, cinnamon, and garlic dressing--best made the day before you need it to allow the flavors to blend.
Sweet tender carrots tossed in a fresh ginger, cinnamon, and garlic dressing--best made the day before you need it to allow the flavors to blend.