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This salsa features watermelon in place of tomatoes, as well as sweet onion, garlic, and serrano peppers.
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Yellow or pattypan squash are pan-fried with bacon and onions for a quick and savory side dish at breakfast, lunch, or dinner.
Ingredients: bacon, onion, squash
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Very easy, very good Spanish rice!
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Ground beef is used in place of beef strips in this simple and fast beef stroganoff sauce recipe, which tastes great over noodles or mashed potatoes.
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Serve this glamorous dish on a bed of couscous with a shower of chopped cilantro.
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An easy blend of pickles, onions, and your favorite mustard. Your hot dogs will thank you.
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Get Chicken Jambalaya Recipe from Food Network
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Get Southwestern Corn Chowder Recipe from Food Network
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Chicken breasts, potatoes, celery, onion and mixed veggies are cooked in a savory sauce and baked in a pie shell. Bake for 45 minutes and serve while still warm.
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This recipe promises an ever-so-slightly creamy ragù sauce made with ground beef, pancetta, and ham, flavored with tomato paste instead of canned tomatoes.
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A classic stroganoff recipe made vegetarian with mushrooms and kale, with a creamy wine sauce served over egg noodles.
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Fun and different burger for those burger lovers with a huge appetite.