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Grilled, salmon skewers marinated in honey, soy sauce, and ginger. A delicious appetizer that won't have you missing your own party to prepare.
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Mix chipotle peppers and taco seasoning into your ground beef patties for smoke-accented hamburgers lovers of spiciness are sure to enjoy.
Ingredients: beef, onion, peppers, taco
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Snow peas and sliced mushrooms are tossed with sesame seeds and teriyaki sauce.
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Ground turkey, cucumber, and mint are flavored with Thai peanut sauce in these quick and easy wraps.
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Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
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Tender chunks of beef marinated in chile sauce, fried, and served on skewers with sweet chile jam.
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Get Peking Duck Breast Recipe from Food Network
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This keto-friendly Chinese stir-fry combines chicken thighs and fire-roasted vegetables like bell pepper, tomato, and mushrooms.
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Baked tofu in a soy sauce marinade with sesame seeds is a staple lunch or dinner item for every vegan kitchen.
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Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
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Sweet, sticky rice cake squares are dipped in soy sauce and wrapped in strips of dried seaweed to make a delectable Japanese treat.
Ingredients: soy sauce, nori
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Don't underestimate the down home goodness of this simple pork chop dish.