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Get Chef Stuart's Traditional Pot De Creme Recipe from Food Network
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Get Steak Au Poivre Recipe from Food Network
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Get Vanilla Panna Cotta Recipe from Food Network
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Creamy, easy and filling. Served with crusty bread and simple salad or filet of beef makes it a wonderful lunch or dinner. Can easily be doubled or tripled and...
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Buttery brioche slices are filled with peanut butter, coated in cornflakes, toasted, and topped with maple syrup and fresh berries.
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Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip!
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Get Finale Cheesecake Recipe from Food Network
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This is a great creamed corn recipe that is not too sweet and is baked in the oven to give it a firmer consistency.
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An extremely rich holiday drink made with eggs and rum. Whipped cream and whipped egg whites folded in for a melt-in-your-mouth smoothness.
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Get Triple Berry Galette with No-Churn Vanilla Ice Cream Recipe from Food Network
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What makes the classic Southern side even better? Bacon.