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These luscious little tarts are filled with fresh ricotta. The trick to making the cheese silky is to puree it before spreading it on the flaky pastry and topping it with oven-roasted tomatoes.
Ingredients: cocktails, alcohol, soups, chocolate
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Use this raspberry simple syrup to make our Valentine Cake.
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Bringing color to your summer parties has never been so easy.
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This alcohol-infused tea will warm you from the inside out.
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Recipe courtesy of Suzan Boyce and Cotton Row Restaurant in Huntsville, Alabama.
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Peach is the flavor of the summer! Give the peachy taste a fiery touch in this cocktail with a couple of slices of serrano chile pepper.
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Serve as a sweet finish to a meal; dip into melted semisweet chocolate, let set, then pack as a gift; or finely chop and stir into muffin batter or scone dough.
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Seltzer and ice take the edge off these martinis for a refreshing and relaxing cocktail.
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Give your biscuits an Easter-themed upgrade!
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Truly delicious; made with no alcohol, but lots of flavor, this drink is a delight.
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American cheese ain't got nothing on this melty mozzarella number.