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Get Guacamole with Crispy Chips Recipe from Food Network
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This classic bubbly cocktail is brightened with mint, lime juice, gin, and cucumber.
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Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.
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I was making a Cosmo for myself and I didn't have any triple sec, so I used peach schnapps and loved it.
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Get Frozen Fruit Sparkling Water Recipe from Food Network
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A spicy, Southwest-inspired glaze of cumin, garlic, and jalapeño chiles coats these delectable ribs. A fruity salsa of sweet grilled pineapple and creamy avocado counteracts the heat and creates a beautifully balanced dish.
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Get Tilapia Ceviche Recipe from Food Network
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Get Margarita Pie Recipe from Food Network
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Get Fish Tacos Recipe from Food Network
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In this supremely summery taco recipe, chile-rubbed grilled steak is topped with a spicy tomato-avocado salsa before being rolled into warm corn tortillas Grilling the onions, garlic and jalapeño for the salsa adds a concentrated sweetness, while lime zest keeps everything sharp and bright If you don’t have access to a grill, feel free to use your broiler.
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Get Cafe Ponte Lobster Salad Recipe from Food Network
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Get Grilled Thai Chile Garlic Shrimp Recipe from Food Network