Search Results (10,024 found)
www.allrecipes.com
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!
cooking.nytimes.com
Use large sea scallops, which are often labeled “u/10” or “u/12,” which stands for under 10 or 12 to a pound And try to get dry scallops as opposed to wet ones, which have been treated with chemicals to extend their shelf life and add moisture Dry scallops exude much less liquid when cooked and have better texture and flavor
Use large sea scallops, which are often labeled “u/10” or “u/12,” which stands for under 10 or 12 to a pound And try to get dry scallops as opposed to wet ones, which have been treated with chemicals to extend their shelf life and add moisture Dry scallops exude much less liquid when cooked and have better texture and flavor
cooking.nytimes.com
This recipe is by Sam Sifton and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sam Sifton and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Green Chilaquiles Recipe from Food Network
Get Green Chilaquiles Recipe from Food Network
Ingredients:
tomatillos, serrano chiles, cloves, cilantro, cumin, yellow onion, chicken stock, vegetable oil, corn tortillas, eggs
www.foodnetwork.com
Get Bacon Braised String Beans Recipe from Food Network
Get Bacon Braised String Beans Recipe from Food Network
www.simplyrecipes.com
Cubed chicken sautéed in olive oil, served with pasta in a creamy sauce infused with thyme, mint, and honey.
Cubed chicken sautéed in olive oil, served with pasta in a creamy sauce infused with thyme, mint, and honey.
Ingredients:
pasta, olive oil, chicken breasts, dry white wine, chicken stock, heavy whipping cream, spearmint, thyme, lemon, honey, apple cider vinegar, black pepper
www.allrecipes.com
Vegetable potstickers and egg noodles are tossed with peanut sauce, water chestnuts, and baby corn.
Vegetable potstickers and egg noodles are tossed with peanut sauce, water chestnuts, and baby corn.
Ingredients:
egg noodles, vegetable, vegetable oil, water, water chestnuts, baby corn, carrot, mushrooms, peanut sauce, peanuts
www.allrecipes.com
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Ingredients:
penne, olive oil, onion, fish, white wine, scotch whiskey, smoked salmon, heavy cream, parmesan cheese, parsley
www.delish.com
Bold Korean flavors nicely complement meaty tuna steaks in this quick dish.
Bold Korean flavors nicely complement meaty tuna steaks in this quick dish.
Ingredients:
soy sauce, sugar, chicken broth, tuna steaks, salt, black pepper, cooking oil, sesame oil, scallion, cloves
www.allrecipes.com
Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
Ingredients:
vegetable oil, spinach, black pepper, milk, eggs, salt, sourdough baguette, sausages, cheddar cheese, mozzarella cheese, scallions
cooking.nytimes.com
This recipe is by Trish Hall and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
eggplant, vegetable oil, sesame oil, cloves, ginger, scallions, red pepper flakes, soy sauce, brown sugar, wine vinegar, lemon juice, cilantro
www.foodnetwork.com
Get Angel Sugar Cookies Recipe from Food Network
Get Angel Sugar Cookies Recipe from Food Network
Ingredients:
butter, vegetable oil, sugar, powdered sugar, vanilla, eggs, flour, baking soda, cream of tartar, salt