Search Results (23,317 found)
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Antipasto Platter Recipe from Food Network
www.chowhound.com
Make Chowhound's red velvet cake recipe for an impressive, irresistibly moist cake topped with sweet cream cheese frosting. Recipe includes detailed instructions...
www.foodnetwork.com
Get Spicy Chicken-Tortilla Chip Casserole Recipe from Food Network
www.delish.com
Totally acceptable to eat for breakfast, right?
www.foodnetwork.com
Get Red Velvet Crinkle Cookies Recipe from Food Network
www.allrecipes.com
A dense pound cake with three flavors--vanilla, orange and almond.
www.foodnetwork.com
Get "Honey, I'm Peanuts About You!" Cake Recipe from Food Network
www.allrecipes.com
Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
www.foodnetwork.com
Get Walnut Oatmeal Cake with Coconut Recipe from Food Network
www.simplyrecipes.com
This Carrot Cake with pineapple and coconut is a family favorite, made every year for all sorts of celebrations from birthdays to Easter! Originally from the Silver Palate cookbook, we've made several changes to make it easier and tastier.