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These are a little like crab cakes, but they're made with fresh salmon and grilled.
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Cooked shrimp are chilled in a spicy tomato-juice cocktail with avocado, red onion, and cilantro.
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Get Rib-Eye Steak Recipe from Food Network
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Here's our impossibly easy pies packed with pork and Green Giant® mushrooms; made using Original Bisquick® mix – perfect for breakfast.
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Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
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Beets baked with sweet potatoes and onion make for a colorful, delicious fall or winter side dish.
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Get Spanish Stuffed Bell Peppers Recipe from Food Network
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Use Mexican-style canned corn, cream cheese, canned green chiles, and fresh jalapeno pepper to make this dip reminiscent of jalapeno poppers.
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A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
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This is a zesty pea salad with bacon, celery, peanuts and red onion with an Italian-style dressing.
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This over-the-top foie-gras-stuffed burger with truffles was inspired by Daniel Boulud’s famous DB Burger.
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Cajun spices and blue cheese crumbles jazz up this recipe.