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Get Adriatic Grilled Shrimp Recipe from Food Network
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Get Pepperoni Pizza Burger Bomba Recipe from Food Network
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A light, healthy pasta salad with chickpeas, mint, and parsley.
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Get Herb Salt Crusted Prime Rib Recipe from Food Network
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Chef John's homemade garlic-parmesan croutons are easy to make and the perfect crunchy topper for salads and soups.
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Creamy soup filled with chunky vegetables.
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Salmon fillets are marinated in an orange-thyme mixture, baked until tender, then topped with citrus-herb butter.
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Not classy but insanely tasty.
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This recipe is by Nancy Harmon Jenkins and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Smoky grilled pizza topped with spicy sausage and roasted peppers.
www.simplyrecipes.com
This breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. Or eaten for dinner—your choice!
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Ready in 30 minutes or less, this smoked sausage and spinach linguine comes together under a cream sauce for an impossibly silky richness.