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A Cambodian recipe for skewered beef
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Get Roasted Leg of Lamb with Mint and Cucumber Yogurt Recipe from Food Network
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A decadent breakfast treat for a special morning or a sweet dessert combines French bread with eggs, sweetened condensed milk, and plenty of pecans for a baked bread pudding they'll love.
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Get Carrot Fries with Lemon-Mint Dip Recipe from Food Network
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The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
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This recipe comes from a feast that Mark Bittman and Sam Sifton prepared in Charleston, S.C These biscuits are topped with a dollop of a mayonnaise that David Chang serves at Momofuku Ssam Bar in New York.
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Get Wine Country French Toast Recipe from Food Network
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Chicken breast meat simmers to slow-cooked tenderness with chunks of pumpkin, garbanzo beans, tomatoes, and autumn spices for a stew that will warm you up.
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Get Fajita-Filling Onions and Peppers Recipe from Food Network
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Get Macaron Sandwiches with Coconut Lime Cheesecake Filling Recipe from Food Network
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This fusion of macaroni and tuna salad also uses cucumber, onion, and tomato for a delicious picnic salad everyone will love.
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This tangy Southwestern dressing recipe mixes cider vinegar, ketchup, cumin, garlic, and lemon juice for a sweet-and-spicy salad topper.