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You won't even miss the carbs.
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There are many recipes for this traditional Italian mainstay, usually served as a meal. Here's another that is slightly different.
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This flavorful crustless quiche is loaded with so many veggies and Cheddar cheese you won't even miss the crust.
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Sink your teeth into this spin on the Italian classic.
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Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
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Get Mulligatawny Stew Over Rice Recipe from Food Network
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Quinoa is toasted with sweet onion until nutty and browned, then simmered with zucchini, mushrooms, celery, baby spinach and garbanzo beans for a vegetarian delight.
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This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
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Bright yellow banh xeo stuffed with shrimp and crispy bean sprouts are rolled up in lettuce leaves in this Vietnamese street snack recipe.
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Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.
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Get Spaghetti With Spicy Scallop Marinara Sauce Recipe from Food Network