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Get Spinach and Mushroom Stuffed Chicken Breasts Recipe from Food Network
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This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Chicken Caesar Recipe from Food Network
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Hearty and delicious chicken quinoa stew with sweet potatoes will keep you warm on a cold night.
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Get French Potato Salad Recipe from Food Network
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Get Shrimp and Grits Recipe from Food Network
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Hash makes a fast brunch or even light supper dish. This variation is made with pulled rotisserie chicken, onion, bell pepper, and plenty of potatoes, and is seasoned with fresh cilantro, chili powder, ketchup, and Dijon mustard.
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I am not exaggerating when I say that getting the coals hot is more difficult than grilling these tuna steaks to perfection.
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Begin with Uncle Ben's® Rice and end up on a culinary trip to Thailand. Peanut sauce and spinach meet for an exotic plate of Thai salad with healthy whole grain brown rice and delicious basil seasoned chicken.
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Salmon fillet is baked in a puff pastry pocket with onion, mushrooms, and spinach in this elegant French-inspired salmon en croute recipe.
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Get Jammin' Salmon Burgers Recipe from Food Network