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Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
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Three different beans and some TVP are slow-cooked with lots of herbs and spices.
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Get Spicy One-Skillet Lasagna Recipe from Food Network
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This recipe for kale and kidney bean soup with kielbasa sausage is an easy and delicious way to impress your family and friends!
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Get Caramelized Maui Onion and Barbeque Duck Quesadillas Recipe from Food Network
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Get Five Spice Pineapple Carrot Cupcakes Recipe from Food Network
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This veggie-packed slow cooker gumbo is healthier than the usual but oh-so-easy to throw together before a party.
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Enjoy this low-carb and paleo-friendly version of jambalaya without missing out on any of the flavor!
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Get Creamy Lemon-Pepper Orzo with Chicken and Fig Salad Recipe from Food Network
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Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
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Get Lentil and Rice Salad Recipe from Food Network