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A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
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This cake is delicious, my grandmother gave me this recipe two years ago. She brought it to my house to give to my family when my baby sister was born. I remember that I had six pieces of it while my mother and grandmother were talking! It was gone by the next day, and guess who ate the last few pieces... that is right , yours truly! It is a lot like a sweet brownie.
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This classic red velvet layer cake is made tender with buttermilk. It's topped with a fluffy cooked white icing.
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This moist spice cake starts with a simple mix, but makes a wonderful breakfast or snack cake. This is the easiest Applesauce Cake I have ever made!
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Use this recipe, dark rum, mashed bananas, and yellow cake mix to easily make a moist and flavorful cake.
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This is a lovely cake with the taste of almond and chocolate and it is almost like a pound cake.
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You can add raisins, coconut, or nuts to this flexible recipe for a moist, dense zucchini cake, reminiscent of carrot cake.
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Serve this rhubarb cake a la mode for the perfect plated summer dessert.