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Rib-eye steaks are marinated in a sweet and savory bourbon whiskey marinade, then quickly grilled to smoky perfection for a New Orleans-inspired meal.
Rib-eye steaks are marinated in a sweet and savory bourbon whiskey marinade, then quickly grilled to smoky perfection for a New Orleans-inspired meal.
Ingredients:
water, bourbon whiskey, soy sauce, brown sugar, worcestershire sauce, lemon juice, beef rib
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New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
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Dried Mission figs are simmered in a bourbon sauce creating a decadent compote perfect with crackers and blue cheese.
Dried Mission figs are simmered in a bourbon sauce creating a decadent compote perfect with crackers and blue cheese.
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A very flavorful biscotti made with almonds and butterscotch chips and flavored with bourbon whiskey. A modern twist on a classic cookie.
A very flavorful biscotti made with almonds and butterscotch chips and flavored with bourbon whiskey. A modern twist on a classic cookie.
Ingredients:
butter, brown sugar, bourbon whiskey, eggs, vanilla, flour, baking powder, salt, almonds, butterscotch chips
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This is a sure-fired winner with any beef lover. It takes a little while to prepare, so be patient, but trust me, you will love this. The recipe yields the most tender and flavorful meat imaginable, and also has great eye appeal.
This is a sure-fired winner with any beef lover. It takes a little while to prepare, so be patient, but trust me, you will love this. The recipe yields the most tender and flavorful meat imaginable, and also has great eye appeal.
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This cocktail tastes like a million bucks and then some. It's a bourbon whiskey cocktail with lemon juice, simple syrup, absinthe bitters, and grenadine.
This cocktail tastes like a million bucks and then some. It's a bourbon whiskey cocktail with lemon juice, simple syrup, absinthe bitters, and grenadine.
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Get Dad-hattan Recipe from Food Network
Get Dad-hattan Recipe from Food Network
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Get Mint Julep Recipe from Food Network
Get Mint Julep Recipe from Food Network
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Something between a truffle and a no-bake cookie, these are fun for grownups at Christmas (they have a kick) or to celebrate the Run for the Roses.
Something between a truffle and a no-bake cookie, these are fun for grownups at Christmas (they have a kick) or to celebrate the Run for the Roses.
Ingredients:
sugar, vanilla wafer, confectioners sugar, pecans, chocolate chips, corn syrup, bourbon whiskey
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Homemade simple syrup and the addition of an egg white makes Chef John's whiskey sour a summer-ready, go-to cocktail that's sure to please!
Homemade simple syrup and the addition of an egg white makes Chef John's whiskey sour a summer-ready, go-to cocktail that's sure to please!
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Get Mint Julep Recipe from Food Network
Get Mint Julep Recipe from Food Network
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Bourbon, soy sauce, and pineapple juice make a sauce for sauteed mushrooms and chicken thighs. Delicious on its own, or over rice or pasta.
Bourbon, soy sauce, and pineapple juice make a sauce for sauteed mushrooms and chicken thighs. Delicious on its own, or over rice or pasta.
Ingredients:
chicken thighs, pineapple juice, bourbon whiskey, soy sauce, cloves, brown sugar, black pepper, butter, mushrooms