Search Results (1,040 found)
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.
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Lightly toasted French baguette slices are spread with a diced prosciutto and Parmesan cheese blend, then sprinkled with toasted pine nuts.
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Cauliflower, first boiled briefly, then sautéed with toasted pine nuts, bacon or pancetta, garlic, lemon juice and chile pepper flakes.
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Get Roasted Asparagus with Prosciutto, Pine Nuts and Shaved Parmesan Recipe from Food Network
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Laden with pine nuts, currants, and beer!
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Dates are stuffed with Gorgonzola cheese and pine nuts and baked in honey for a sweet dessert or appetizer.
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Red cabbage, green onion, mandarin oranges, dried cranberries, and pine nuts make up an interesting and colorful salad.
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Crisp romaine lettuce, kernels of tender corn, avocado slices, and cherry tomatoes are dressed with Caesar salad dressing, and sprinkled with pine nuts. Enjoy!
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Serve with toasted baguette slices or crudités. Or use as a condiment for curries, steaks, or roast chicken.
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The rich, bold flavor of mackerel is a wonderful partner to pasta's toothsome canvas.
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A healthy vegetarian salad recipe with roasted butternut squash, kale, red onion, and pine nuts with tahini dressing.
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Roasted cauliflower tossed in a buttery topping with pine nuts and dates is a fancy way to dress up cauliflower for a quick side dish.