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A sublime blend of soy sauce, Italian-style seasoning and barbeque sauce mixed with spices brings out the full, mouthwatering flavor of steak!
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I learned how to make these tacos while a man from Oaxaca, Mexico lived with my family. They are traditional Mexican tacos and one of the best things I know how to make.
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Beef sirloin steak slices are tossed with linguine, broccoli, carrots, and a sesame-teriyaki dressing in this easy, shortcut noodle bowl.
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Get Sirloin With Teriyaki Broth Recipe from Food Network
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Sirloin steak strips are sauteed with garlic and onion powders and chopped onions. Chili or bell peppers, diced tomatoes, condensed cream of mushroom soup, and milk are added and simmered for 10 to 15 minutes.
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Get Top Sirloin Hot Pot Recipe from Food Network
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This grilled steak tastes sensational after marinating in a blend of jalapenos, lime juice and garlic.
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A five-star recipe for sirloin steak cooked in butter, garlic and wine, and then set on fire! Crushed peppercorns, brandy, and a cream sauce give this an extra classy taste.
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Get Steak and Eggs Recipe from Food Network
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Sirloin steak strips are tossed in a flavorful mixture of Pace® Picante Sauce, lemon juice, oil, and garlic, woven onto skewers, and grilled with a generous basting of the picante sauce mixture.
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Get Spicy Steak Quesadilla Recipe from Food Network
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Get Herb-and-Mustard Sirloin With Baked Potatoes Recipe from Food Network