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This steakhouse classic is a wedge of iceberg lettuce topped with a homemade blue cheese dressing.
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These cake-like cookies are a recipe my mom made when I was a kid. They're simple, but delicious...and still my favorite!
www.delish.com
Yes, guilt-free fried chicken is possible.
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Get Corncakes with Country Ham Scramble and Red-Eye Gravy Recipe from Food Network
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Creamy and orangy, this panna cotta recipe is reminiscent of the frozen treat on a stick - the creamsicle.
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For perfect mashed potatoes to serve with turkey, meatloaf, or short ribs, a mixture of russets, butter, buttermilk, cream, and salt is the simple answer.
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Buttermilk-marinated chicken pieces are coated in seasoned flour, fried to a crispy golden brown, and then finished in the oven.
cooking.nytimes.com
You get the best of both worlds with this tender and moist cake adapted from a version that was served at the 76th birthday of Edna Lewis, the legendary Southern chef It is quite simple to put together as far as cakes go, and the cream cheese chocolate frosting is a revelation.
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These maple-glazed, prize-winning doughnuts with pumpkin puree and pumpkin pie spice are baked, not fried.
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Get Blueberry Buttermilk Bundt Cake Recipe from Food Network
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A batter of buttermilk and potato flakes results in a rich variation of fried chicken.