Search Results (273 found)
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Get Squash and Chickpea Moroccan Stew Recipe from Food Network
Get Squash and Chickpea Moroccan Stew Recipe from Food Network
Ingredients:
butter, olive oil, yellow onion, cloves, cumin, cinnamon, butternut squash, potatoes, vegetable broth, chickpeas, tomatoes, lemon, green olives
cooking.nytimes.com
This is the best use for Israeli couscous that I’ve found Make a delicious vegetable stew, then cook the couscous in the stew If you are making this ahead, wait until half an hour before you wish to serve, reheat the stew and then cook the couscous in the stew
This is the best use for Israeli couscous that I’ve found Make a delicious vegetable stew, then cook the couscous in the stew If you are making this ahead, wait until half an hour before you wish to serve, reheat the stew and then cook the couscous in the stew
Ingredients:
asian eggplants, olive oil, onion, garlic, paprika, cumin seeds, cayenne, tomatoes, leeks, potatoes, squash, water, tomato paste, bouquet garni, can chickpeas, israeli couscous, parsley mint
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Learn how to make your own dinner rolls — step by step.
Learn how to make your own dinner rolls — step by step.
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Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Ingredients:
yeast, sugar, water, olive oil, bread flour, buckwheat flour, salt, chickpeas, cloves, chipotle puree, lemon juice, tahini, goat cheese
www.chowhound.com
A recipe for vegetarian cauliflower and chickpea tacos with lime crema from Plated.
A recipe for vegetarian cauliflower and chickpea tacos with lime crema from Plated.
Ingredients:
cauliflower, pepper, red onion, lime, avocado, garbanzo beans, spice mix, cumin, chili powder, oregano, olive oil, sugar, red wine vinegar, greek yogurt, corn tortillas, cabbage
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Get Waffled Falafel Recipe from Food Network
Get Waffled Falafel Recipe from Food Network
Ingredients:
vegetable oil, cilantro, flour, parsley, baking powder, cumin, salt, coriander, cayenne pepper, egg whites, cloves, can chickpeas, breads, hummus
cooking.nytimes.com
Harira, a savory Moroccan soup made with dried legumes — lentil, chickpeas, fava beans — is traditionally cooked with lamb or lamb broth, but this version is vegetarian Though it is typically eaten to break the fast during Ramadan, it is served throughout the rest of the year as well The soup tastes best the following day, when flavors have melded, but may thicken when refrigerated
Harira, a savory Moroccan soup made with dried legumes — lentil, chickpeas, fava beans — is traditionally cooked with lamb or lamb broth, but this version is vegetarian Though it is typically eaten to break the fast during Ramadan, it is served throughout the rest of the year as well The soup tastes best the following day, when flavors have melded, but may thicken when refrigerated
Ingredients:
olive oil, onion, garlic, ginger, black pepper, turmeric, cumin, cayenne, saffron, cinnamon, tomato, celery, cilantro, brown lentils, lentils, fava beans, vermicelli
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Learn how to create different shortbread shapes and designs from cookbook author Abby Dodge.
Learn how to create different shortbread shapes and designs from cookbook author Abby Dodge.
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An easy vegan recipe for Indian chickpea curry with spinach. You will need onion, ginger, tomatoes, cilantro, cumin, coriander, and paprika.
An easy vegan recipe for Indian chickpea curry with spinach. You will need onion, ginger, tomatoes, cilantro, cumin, coriander, and paprika.
Ingredients:
olive oil, yellow onion, garlic, ginger, coriander seed, paprika, cumin, garbanzo beans, tomatoes, water, baby spinach, cilantro leaves
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Get Chickpea and Spinach Salad with Cumin Dressing and Yogurt Sauce Recipe from Food Network
Get Chickpea and Spinach Salad with Cumin Dressing and Yogurt Sauce Recipe from Food Network
Ingredients:
chickpeas, parsley, red onion, olive oil, lemon juice, lemon, cumin, cayenne pepper, baby spinach, mint leaves, yogurt, orange, orange juice, honey
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Try this easy butternut squash soup recipe with roasted chickpea garnish and red peppers. Slow cooking this is the best way to go.
Try this easy butternut squash soup recipe with roasted chickpea garnish and red peppers. Slow cooking this is the best way to go.
Ingredients:
butternut squash, red bell pepper, carrots, yellow onion, vegetable broth, cumin, maple syrup, garbanzo beans, vegetable oil, cayenne pepper, smoked paprika, salt
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Learn how to make your own dinner rolls — step by step.
Learn how to make your own dinner rolls — step by step.
Ingredients:
cranberry, dinner rolls, cheese, puff pastry, meringues, shortbread, cake, popcorn, pancakes