Search Results (4,176 found)
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A holiday spiced cranberry sangria recipe with rosé wine, warm spices, and tart cranberries.
www.allrecipes.com
Real artisan sourdough bread, with toasted pecans and cranberries, gets a long, slow rise for maximum flavor. It's the perfect way to spend a cool fall day at home.
www.allrecipes.com
Simple yet delicious- cannellini beans and penne pasta mixed with chopped onion and fresh tomatoes.
www.allrecipes.com
Just like you remember. A good old fashioned dinner made with baked beans and franks.
www.allrecipes.com
Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat.
Ingredients: onion, chicken broth, lima beans
www.allrecipes.com
Keep those good Thanksgiving feelings going after the holiday with this hearty turkey and rice soup.
www.delish.com
Corn, bell peppers, and green beans give this hearty soup its fresh, summery flavor; make a batch now, then freeze for up to six months.
www.delish.com
Serve nachos straight from the oven so the corn chips remain crunchy and the cheese is nice and oozy.
www.simplyrecipes.com
How to make your own homemade vanilla extract, it's easy! All you need are vanilla beans, vodka and a glass jar.
Ingredients: vanilla beans, vodka
www.delish.com
This simple Asian-style chutney from chef Ming Tsai goes perfectly in his Cranberry-Crab Rangoons.
www.allrecipes.com
A sweet yeast-raised doughnut filled with cranberry jelly. Perfect for Thanksgivukkah!
cooking.nytimes.com
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.