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I worked with a woman that baked 80 dozen or more cookies during the holidays. Every day she brought 1/2 dozen of every cookie she'd baked the night before; this is my favorite. I sometimes roll the dough into balls and then roll them in some granulated sugar rather than making these as drop cookies.
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This quick, easy recipe delivers classic sugar cookies great for Christmas decorating, but really for anytime you need a sugar cookie!
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Get Snickerdoodles Recipe from Food Network
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This is a simple butter cake with almonds on bottom and dark rum sprinkled over the baked cake.
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Lemon meringue pie gets an upgrade in this recipe featuring coconut cream in the filling and coconut oil in the shortbread-like crust.
cooking.nytimes.com
This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser!
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This banana chiffon cake recipe produces a moist, soft, and flavorful cake that everyone will love at your next get-together.
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This pie has a sweet and creamy rhubarb custard filling topped with fluffy white meringue.
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Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.
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After making the batter, cook the pancakes immediately to ensure that they retain their volume.
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Get Peep Cake Recipe from Food Network