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These slow-roasted whole pecans coated in an egg white and sugar glaze spiced with cinnamon make a wonderful snack for any occasion.
Ingredients: egg white, water, pecan, sugar, salt, cinnamon
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Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly.
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Chef John's recipe for pecan pie has the perfect blend of nuts and sticky toffee filling with a wonderfully crisp crust.
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Follow this recipe for quick and easy pecan turtle bars and you'll have a treat that adults and kids both love.
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This is the one time you want to make sure you don't eat all the pecan pie.
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Coconut oil and pecan flour are the star ingredients that make this vegan banana bread a moist and hearty alternative to the traditional recipe for banana bread.
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Get Honey Butterscotch Fondue with Salted Pecan Cookies Recipe from Food Network
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Get Pumpkin Spice Cake With Chocolate-Pecan Filling Recipe from Food Network
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Get Ginger Peach Crumble and Buttered Pecan Topping Recipe from Food Network
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Get Spaghetti Squash with Parsley and Pecan Pesto Recipe from Food Network
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Get Baked Brie with Cranberry-Pecan-Bacon Crumble Recipe from Food Network