Search Results (24,438 found)
www.delish.com
Brown sugar adds a caramel-esque sweetness to this snack.
www.delish.com
Soaking shallot slices in vinegar makes them deliciously pickle-like. For a tarter flavor, let the shallots soak for up to 2 hours.
Ingredients: cocktails, alcohol, soups, chocolate
www.delish.com
These oven fries are just as crunchy as if they had been deep-fried.
www.delish.com
Peanut butter cookies never tasted so good!
www.chowhound.com
Pumpkin and butter toffe bits make these squares a special holiday treat with 3 layers of delicous decadence. Everyone will go crazy over aroma wafting through...
www.foodnetwork.com
Get Pumpkin-Cranberry Scones with Whipped Maple Butter Recipe from Food Network
www.foodnetwork.com
Get Chocolate-Pumpkin Swirl Bread with Marmalade Butter Recipe from Food Network
www.foodnetwork.com
Get Vegetable Couscous Recipe from Food Network
www.allrecipes.com
Bring something unique to the next party: a bowl of sweet crunchy brittle made with pumpkin seeds and beer. Cayenne pepper and cinnamon add their spicy notes to the candy.
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This pumpkin pie is made with maple syrup and heavy cream, giving it a fantastic flavor and texture.
www.allrecipes.com
Heavy cream, candied ginger and a quarter-cup of cognac make this an ambrosial pumpkin pie.