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A lemon-mint yogurt brings refreshing flavor to Chef John's red lentil soup that's so satisfying, it doesn't need meat.
A lemon-mint yogurt brings refreshing flavor to Chef John's red lentil soup that's so satisfying, it doesn't need meat.
Ingredients:
butter, yellow onion, salt, tomato paste, cloves, cumin, cayenne pepper, chicken broth, lentils, rib celery, carrot, mint, lemon, greek yogurt
www.delish.com
This satisfying dish fuses the classic Latin combination of rice and beans with the sausages and bread-crumb topping of cassoulet, the much-loved French casserole.
This satisfying dish fuses the classic Latin combination of rice and beans with the sausages and bread-crumb topping of cassoulet, the much-loved French casserole.
Ingredients:
navy beans, carrot, celery rib, onions, bacon, cloves, thyme, black peppercorns, water, sausages, butter, garlic, bay leaves, arborio rice, heavy cream, panko
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cannellini beans, rib celery, leek green, bay leaf, black peppercorns, salt, cloves, olive oil, garlic, plum tomatoes, tomatoes, pasta, celery, pecorino cheese
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Get Lamb Shepherd's Pie Recipe from Food Network
Get Lamb Shepherd's Pie Recipe from Food Network
Ingredients:
cloves, bay leaf, carrot, rib celery, yellow onion, lamb, dry mustard, tomato paste, fennel seeds, tomato puree, mint, sage, potatoes, milk, butter
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Get Chicken and Dumplings Recipe from Food Network
Get Chicken and Dumplings Recipe from Food Network
Ingredients:
chicken breast, olive oil, butter, russet potato, carrots, onion, rib celery, bay leaf, poultry, flour, chicken broth, biscuit mix, water, green peas
cooking.nytimes.com
Two classic mixed braises always come to mind at this time of year One is cassoulet, based on white beans and a blend of goose, duck and pork The better alternative for my purposes was choucroute garnie, a vat of simmering sauerkraut that serves as a nice bed on which to mix and match a variety of pig parts
Two classic mixed braises always come to mind at this time of year One is cassoulet, based on white beans and a blend of goose, duck and pork The better alternative for my purposes was choucroute garnie, a vat of simmering sauerkraut that serves as a nice bed on which to mix and match a variety of pig parts
Ingredients:
pork rib, salt, black pepper, dry white wine, bay leaves, coriander seeds, olive oil, bratwurst, butter, onions, apples, fat, sauerkraut, carrots, pork
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Traditional Swedish potato dumplings have a bit of cooked salt pork and onion inside. They're a great way to use leftover mashed potatoes.
Traditional Swedish potato dumplings have a bit of cooked salt pork and onion inside. They're a great way to use leftover mashed potatoes.
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Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.
Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.
Ingredients:
green bell peppers, beef, onion, green bell pepper, cloves, pasta, tomato, cheddar cheese
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Layers of seasoned ground beef, tater tots, creamy soups and French-fried onion rings build a great autumn casserole.
Layers of seasoned ground beef, tater tots, creamy soups and French-fried onion rings build a great autumn casserole.
Ingredients:
beef, onion, salt, black pepper, tater tots, cream of mushroom soup, cream, fried onion
www.delish.com
Spicy sausage adds a kick to typical meat sauce.
Spicy sausage adds a kick to typical meat sauce.
Ingredients:
campanelle, chorizo sausages, cloves, onion, carrot, celery, beef, tomato paste, san marzano, parsley, mozzarella
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Get Turkish Borek Recipe from Food Network
Get Turkish Borek Recipe from Food Network
Ingredients:
olive oil, green peppers, pepper, onion, beef, canola oil, eggs, milk, dough, nigella sativa
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Get Salisbury Steak With Mushrooms Recipe from Food Network
Get Salisbury Steak With Mushrooms Recipe from Food Network
Ingredients:
beef, egg, onion, saltine crackers, sage, butter, mixed mushrooms, worcestershire sauce, flour, water, parsley