Search Results (13,884 found)
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Delicious green chiles stuffed with cheese, dipped in a special batter and fried in canola oil.
Delicious green chiles stuffed with cheese, dipped in a special batter and fried in canola oil.
Ingredients:
anaheim chile, cheddar cheese, milk, flour, egg, baking powder, baking soda, salt, canola oil
cooking.nytimes.com
This recipe, from Alan Ashkinaze of the now-closed Millesime in Manhattan, came to The Times in 2012 In his version of the classic Caesar salad, a light grilling enhances the flavor of the romaine lettuce, which is then brushed with a dressing brightened by lime juice The whole thing is finished with Parmesan, toasted on the grill
This recipe, from Alan Ashkinaze of the now-closed Millesime in Manhattan, came to The Times in 2012 In his version of the classic Caesar salad, a light grilling enhances the flavor of the romaine lettuce, which is then brushed with a dressing brightened by lime juice The whole thing is finished with Parmesan, toasted on the grill
Ingredients:
garlic, anchovy, egg yolks, dijon mustard, olive oil, worcestershire sauce, red wine vinegar, lime, balsamic vinegar, romaine lettuce, parmesan cheese
www.simplyrecipes.com
A cool twist on a simple chicken salad, with poached chicken breasts, roasted red bell peppers, toasted almonds, garlic and parsley.
A cool twist on a simple chicken salad, with poached chicken breasts, roasted red bell peppers, toasted almonds, garlic and parsley.
Ingredients:
chicken breasts, bay leaves, chicken stock, garlic, almonds, red onion, parsley, red peppers, sherry vinegar, olive oil
www.chowhound.com
Creamy chocolate custard and buttery brioche taste luscious in this stackable bread pudding from superstar chef Nancy Silverton.
Creamy chocolate custard and buttery brioche taste luscious in this stackable bread pudding from superstar chef Nancy Silverton.
Ingredients:
loaf brioche, milk, heavy cream, cardamom, cinnamon, vanilla bean, eggs, egg yolk, chocolate, sugar, cocoa
www.allrecipes.com
Mini meatloaves are grilled up and served with slices of provolone cheese on split baguette slices with grilled onions and sun-dried tomatoes.
Mini meatloaves are grilled up and served with slices of provolone cheese on split baguette slices with grilled onions and sun-dried tomatoes.
Ingredients:
meatloaf mix, egg, romano cheese, parsley, garlic, salt, black pepper, breadcrumbs, water, provolone cheese, baguette, onion, tomatoes
www.foodnetwork.com
Get Homemade Frozen Fish Sticks Recipe from Food Network
Get Homemade Frozen Fish Sticks Recipe from Food Network
Ingredients:
wheat breadcrumbs, coconut, yellow cornmeal, curry powder, egg white, greek yogurt, carrot, chile sauce, soy sauce, scallion, juice
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A salty sweet combination of RITZ Crackers and New York-style crumb cheesecake, with RITZ Crackers as the cheesecake crust with RITZ Bits Peanut Butter Sandwich crackers in the crumb topping.
A salty sweet combination of RITZ Crackers and New York-style crumb cheesecake, with RITZ Crackers as the cheesecake crust with RITZ Bits Peanut Butter Sandwich crackers in the crumb topping.
Ingredients:
fudge, sugar, egg yolk, eggs, sour cream, lemon juice, vanilla, butter, peanut butter, flour, brown sugar, cinnamon, caramel sauce
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Get Iceberg Wedge Salad with Warm Bacon Dressing Recipe from Food Network
Get Iceberg Wedge Salad with Warm Bacon Dressing Recipe from Food Network
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French dressing makes a sweet marinade and sauce for chicken breasts wrapped with bacon. A few slices of banana peppers add a spicy surprise.
French dressing makes a sweet marinade and sauce for chicken breasts wrapped with bacon. A few slices of banana peppers add a spicy surprise.
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Smoked salmon, new potatoes, pickled green beans, and fresh tomatoes are the basis of this Pacific NW version.
Smoked salmon, new potatoes, pickled green beans, and fresh tomatoes are the basis of this Pacific NW version.
www.foodnetwork.com
Get Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing Recipe from Food Network
Get Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing Recipe from Food Network
Ingredients:
iceberg lettuce, carrots, cherry, white wine vinegar, sugar, tomato paste, tarragon, olive oil