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Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
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A recipe for a cocktail served at Trick Dog, a Bon Vivants bar in San Francisco.
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Get Dark Chocolate Cake Recipe from Food Network
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After I tasted Compost Cookies in New York last winter, I wanted to recreate them at home. Thing is, the only recipes floating around are versions of the recipe...
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Paul Kahan's healthy idea: a focaccia made with spelt flour, topped with tangy marinated kale, soft and sweet slices of winter squash, and a few shavings of nutty, salty pecorino cheese.
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These hearty whole wheat muffins get their sweetness from honey and raisins!
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I used to make this in a restaurant where I worked. I have modified it for the home cook. I make this about twice a summer. It's the hit of any BBQ!!
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Toasted English muffins topped with tomato, olives, and mozzarella cheese.
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Dana Cree, the molecular gastronomist pastry chef at Poppy, created this lemon-accented goat cheese pudding.
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Get Chili Beef Stir-Fry with Scallions and Snow Peas Recipe from Food Network
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For this recipe, use a crisp, fiber-packed apple like Lady Apple, Cortland, or Gala. The roasted sweet potatoes are loaded with beta-carotene.
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Get Margarita Bar Recipe from Food Network