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cooking.nytimes.com
This isn’t the dense scallion pancake you see served in Chinese restaurants, which is made with what amounts to bread dough But this recipe is inspired by that pancake Made with a simplified, scallion-laden batter, it is a fork-tender pancake reminiscent of a vegetable fritter
This isn’t the dense scallion pancake you see served in Chinese restaurants, which is made with what amounts to bread dough But this recipe is inspired by that pancake Made with a simplified, scallion-laden batter, it is a fork-tender pancake reminiscent of a vegetable fritter
www.foodnetwork.com
Get Green Chile Quiche Recipe from Food Network
Get Green Chile Quiche Recipe from Food Network
Ingredients:
eggs, milk, heavy cream, scallions, green chiles, jack cheese, salad greens, olive oil, juice
www.allrecipes.com
This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.
This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.
Ingredients:
beef tenderloin, teriyaki sauce, red wine, cloves, blue cheese, mayonnaise, sour cream, worcestershire sauce
www.allrecipes.com
Cranberry sauce is added to turkey drippings, curry powder, and orange zest, creating a festive twist on traditional Thanksgiving gravy.
Cranberry sauce is added to turkey drippings, curry powder, and orange zest, creating a festive twist on traditional Thanksgiving gravy.
Ingredients:
water, cornstarch, cranberry sauce, turkey drippings, curry powder, thyme, anise seed, cardamom, orange
cooking.nytimes.com
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
Ingredients:
bok choy, chicken broth, dry sherry, soy sauce, cornstarch, canola oil, garlic, ginger, sugar, sesame seeds
www.allrecipes.com
Water chestnuts, bacon, and a sweet-and-savory soy marinade make up these easy hot appetizers.
Water chestnuts, bacon, and a sweet-and-savory soy marinade make up these easy hot appetizers.
www.chowhound.com
A classic egg cocktail.
A classic egg cocktail.
www.allrecipes.com
Talk about quick and easy! In under an hour you can prep, bake and serve this classic mincemeat pie.
Talk about quick and easy! In under an hour you can prep, bake and serve this classic mincemeat pie.
www.allrecipes.com
Carrot cupcakes spiced with cinnamon, allspice, and ginger are topped with a rich cream cheese frosting for a treat that anyone can enjoy.
Carrot cupcakes spiced with cinnamon, allspice, and ginger are topped with a rich cream cheese frosting for a treat that anyone can enjoy.
www.delish.com
"In Morocco, people aren't big fans of desserts," says Mourad Lahlou. "On a really good day, people might serve dates and cookies. I'm trying to capture that tradition and serve dates in a cake to lessen their cloying sweetness."
"In Morocco, people aren't big fans of desserts," says Mourad Lahlou. "On a really good day, people might serve dates and cookies. I'm trying to capture that tradition and serve dates in a cake to lessen their cloying sweetness."
Ingredients:
medjool dates, rum, brewed espresso, water, flour, cake flour, baking soda, cinnamon, nutmeg, salt, butter, brown sugar, eggs, sugar, heavy cream
www.allrecipes.com
Spaghetti noodles are tossed with peanut butter, tamari, and Thai chili sauce for this quick, Asian-inspired meal for one.
Spaghetti noodles are tossed with peanut butter, tamari, and Thai chili sauce for this quick, Asian-inspired meal for one.
Ingredients:
spaghetti, peanut butter, honey, tamari, chili sauce, sesame oil, ginger, garlic, green onion, sesame seeds
www.delish.com
We've died and gone to chocolate heaven.
We've died and gone to chocolate heaven.
Ingredients:
chocolate chips, heavy cream, eggs, chocolate milk, vanilla, cocoa, loaf brioche, butter