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Pound cake mix makes a dense and moist crust for this creamy and smooth pumpkin cheesecake bar.
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Homemade pumpkin spice coffee creamer made with almond milk, honey, and pumpkin puree fits nicely in a clean-eating diet and is quick and easy to make.
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A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.
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Pie crust and jam topped with cake in a muffin tin.
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No bake cheesecake with an elegant cookie crust and raspberry filling.
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Dark chocolate cake layers are filled with cherry pie filling spiked with cherry liqueur. If using this recipe to make a 9x13 inch cake, increase the baking time to 40 minutes.
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Get Pumpkin Pound Cake Recipe from Food Network
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Elegant yet easy, this recipe is perfect for your holiday gathering.
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Pound cake, slice lengthwise into thirds, and layered with pie filling, whipped topping, and nuts. For the topping you can easily substitute cherries, coconut, more pie filling, or whatever suits the occasion.
Ingredients: cake, cherry, nuts
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Using prepared puff pastry makes these spicy pumpkin turnovers so easy to make.
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Get White Gazpacho with Grapes and Toasted Almonds Recipe from Food Network