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A must-have at get-togethers! This chunky seafood dip is sooooo easy, you'll find yourself making several batches at a time! Imitation crab meat may be substituted for shrimp.
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Pasta shells are stuffed with mashed potatoes, bacon, and Cheddar cheese in this creative take on pierogis great for a weeknight meal.
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This sweet-and-sour spinach side dish gets its satisfying flavor from the combination of honey and sherry vinegar that's drizzled on top. It's relatively light, which makes it a great addition to a hearty Thanksgiving menu.
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Get Roasted Rosemary Chicken with Potatoes Recipe from Food Network
Ingredients: potatoes, olive oil, rosemary, bone
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Instead of croutons, consider making these crisp little chorizo bites to crunch up your salad.
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An healthy salad of roasted beets with goat cheese, arugula, and pistachios.
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Easy Recipe for a Panini with Italian Sausage
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Sweet and salty flavors combine to make this irresistible salad.
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Start your day with this green power smoothie combining oats, coconut milk, spinach, parsley, apple, honey and lemon.
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Get Chia Crusted Salmon with Soy Bok Choy Recipe from Food Network
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This is inspired by a recipe in “Seductions of Rice,” by Naomi Duguid and Jeffrey Alford The traditional dressing is made with four times as much fish sauce, which I’ve revised here to keep the sodium levels more manageable I find any amount of fish sauce makes a dish hard to resist