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Get Island Fruitcake with Cinnamon-Rum Cream Cheese Icing Recipe from Food Network
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This recipe is by Jacques Pepin and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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My husband, Stevie D., makes awesome meatballs.
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Get Shrimp and Salmon Cakes Recipe from Food Network
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Get Macaroni Salad with Dill and Ham Recipe from Food Network
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Get Melt-in-Your-Mouth Braised and Barbecued Chicken Recipe from Food Network
www.allrecipes.com
This healthier take on pound cake is made with half whole wheat flour and coconut oil. Lemon glaze and toasted coconut give it the perfect finish.
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Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
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Foil packets of chopped garden veggies with olive oil, lemon juice, and herbs are grilled until just tender for an easy summer side dish.