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A chicken soup with a Southwestern flair - this one includes black beans and corn, and is seasoned with cumin, chili powder, and fresh cilantro. Serve with Monterey Jack cheese and fresh lime wedges.
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Get Breakfast Quesadillas Recipe from Food Network
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The secret behind crowd-pleasing tacos de carne asada is flank steak strips marinated in orange and lime juice, grilled to juicy perfection.
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This is a broccoli casserole with a kick! Broccoli is baked with rice, onions, celery, cream of mushroom soup and processed cheese spread with Jalapenos.
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Get Asian Cucumber Salad Recipe from Food Network
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This roasted tomatillo salsa verde comes together quickly with the help of your air fryer. Adjust the heat level by varying the type of peppers you use.
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This is a Southern tavern made with ground turkey, and with just a bit of a mild kick from fresh jalapeno.
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A warm mango and pineapple salsa is a Caribbean-inspired blend of sweet and heat that goes with rice, fish, or chicken.
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Make this colorful peach salsa with avocado, apple, green onion, and tomatoes during peach season for a refreshing and spicy chip dip or meat topper.
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Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice.
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A crunchy salsa comes together with diced mango, apple, cucumber, and yellow bell pepper. Toss with lime and orange juice, cilantro, and jalapeno for a tangy side dish.
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Pine nuts, pickled jalapenos, and peanut butter flavor this quick chicken dish, ready in under 30 minutes.