Search Results (11,958 found)
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This chocolate cream is a delicious, easy-to-make filling for cream puffs.
This chocolate cream is a delicious, easy-to-make filling for cream puffs.
www.allrecipes.com
This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.
This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.
www.allrecipes.com
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
www.allrecipes.com
A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.
A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.
www.allrecipes.com
These burgers are made with a mixture of ground beef and pork and use smoked Spanish paprika to give it a unique and delightful flavor.
These burgers are made with a mixture of ground beef and pork and use smoked Spanish paprika to give it a unique and delightful flavor.
Ingredients:
beef, pork, bread crumbs, milk, egg, onion, ketchup, salt, pimenton, worcestershire sauce, black pepper, vegetable oil
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This prize-winning ice cream is made with sweetened condensed milk, cream, and strawberries (or your favorite fruit). The recipe is designed for an old-fashioned gallon ice cream maker; be sure to scale it down to 1 or 2 quarts if you have a countertop model.
This prize-winning ice cream is made with sweetened condensed milk, cream, and strawberries (or your favorite fruit). The recipe is designed for an old-fashioned gallon ice cream maker; be sure to scale it down to 1 or 2 quarts if you have a countertop model.
www.allrecipes.com
This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!
This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!
Ingredients:
butter, flour, onion, green onion, milk, cream, kernel corn, worcestershire sauce, pepper sauce, crawfish
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You can substitute brown or green lentils for the red in this dish.
You can substitute brown or green lentils for the red in this dish.
Ingredients:
sweet potatoes, lentils, apricots, shallots, chili, vegetable broth, coconut milk, salt, black pepper, pomegranate juice
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Chicken, potatoes, onion, chicken broth, cream and seasonings all simmered in bacon drippings with dumpling dough and crumbled bacon.
Chicken, potatoes, onion, chicken broth, cream and seasonings all simmered in bacon drippings with dumpling dough and crumbled bacon.
Ingredients:
bacon, potatoes, onion, bone, chicken broth, poultry, kernel corn, half and half, biscuit mix, milk
www.allrecipes.com
Get your daily fruits and vegetables and fuel up your body with a different color smoothie every day of the week. Variations are in notes.
Get your daily fruits and vegetables and fuel up your body with a different color smoothie every day of the week. Variations are in notes.
Ingredients:
almond milk, banana, strawberries, peach, raspberries, honey, orange juice, mango, pineapple, kiwi, baby spinach, pear, smith apple
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This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth.
This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth.
Ingredients:
vegetable oil, ginger, lemon grass, curry, chicken broth, fish sauce, brown sugar, coconut milk, shiitake mushrooms, shrimp, lime juice, cilantro
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Known as bolinhos in Portuguese ("little cakes"), these croquettes are Daniel Boulud's take on a classic Brazilian bar food. Crispy on the outside and fluffy on the inside, with plump chunks of salt cod.
Known as bolinhos in Portuguese ("little cakes"), these croquettes are Daniel Boulud's take on a classic Brazilian bar food. Crispy on the outside and fluffy on the inside, with plump chunks of salt cod.