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A traditional potato soup in honor of St. Patrick's Day with a twist; a tangy blue cheese topper.
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Get Magic Lemon Meringue Pie Recipe from Food Network
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Coconut cream pie can assume all kinds of variations, with coconut extracts or coconut cream added to enhance the flavor My mother’s version, which I grew up eating, is a more subtle, custardy version, with a balance of coconut and vanilla It uses an old-fashioned technique called scalding, popular in the days before milk was pasteurized
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Get Mushroom Risotto with Peas Recipe from Food Network
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This baked spaghetti casserole features zucchini, bell pepper, and tomatoes under a layer of Swiss and mozzarella cheeses.
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Anyone can make this simple ground beef stroganoff for a hearty weeknight dinner that borrows flavors of cream of mushroom and celery soups.
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Get Ecuadorian Reuben Recipe from Food Network
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Get Bow-Tie Skillet Alfredo Recipe from Food Network
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Get Screaming Heads: Brussels Sprouts Gratin Recipe from Food Network
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Get Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce Recipe from Food Network
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Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.
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Get Missy's Marinated Tomatoes Recipe from Food Network