Search Results (6,503 found)
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
www.allrecipes.com
A deluxe version of a BLT sandwich has the bacon, lettuce, and tomatoes, and ups the ante with green onion, Havarti cheese, and softly fried eggs.
www.chowhound.com
The mustard greens in this salad recipe are tossed with sliced pears, croutons, and Gruyère cheese in a garlic-anchovy dressing.
www.foodnetwork.com
Get New England Clam Chowder Recipe from Food Network
www.allrecipes.com
Soft and tender dinner rolls with the wonderful smell of fresh herbs.
www.foodnetwork.com
Get Shakshuka with Chickpeas Recipe from Food Network
www.delish.com
You can grill, fry, roast, or bake this chicken dry in the oven and it will go all lovely and golden.
www.delish.com
This tart fudge requires a little bit of oven work, but the delicate, buttery graham cracker crust makes it totally worthwhile.
www.allrecipes.com
Tofu and melted chocolate are blended into a silky, pudding-like dessert.
www.delish.com
Want even more cinnamon-spice flavor? Use a spice cake mix instead of a yellow cake mix.
www.allrecipes.com
Discover decadence with this rich, creamy and delicious scalloped oyster casserole.
www.foodnetwork.com
Get S'mores Milkshake Recipe from Food Network